CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
|
1 |
Servings |
INGREDIENTS
7 |
md |
Potatoes — peeled and |
|
|
Chopped |
1 |
cn |
Cheese soup |
1 |
lb |
Velveeta cheese |
2 1/2 |
c |
Milk |
1 1/2 |
lb |
Smoked sausage |
|
|
Salt and pepper |
1 |
md |
Onion |
INSTRUCTIONS
Cut potatoes in bite-size cubes. Boil potatoes until tender. Drain
potatoes, leaving some water. Add cheese soup, Velveeta cheese, smoked
sausage, and onion. Simmer soup until potatoes cook down. Add salt and
pepper to taste.
Recipe By : Lori Reynolds
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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