| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Cake | 12 | Servings | |
INGREDIENTS
| 2 | Sticks butter | |
| 3 | c | Sugar |
| 6 | Eggs | |
| 1 | ts | Vanilla |
| 1 | ts | Lemon juice |
| 3 | c | Flour |
| 1 | c | Whipping cream |
INSTRUCTIONS
Cream butter & sugar. Add eggs, one at a time. Add vanilla & lemon juice alternately. Add whipping cream (unwhipped) & flour, ending with flour. Pour into greased & floured tube or bundt pan. Place in cold oven. Set oven at 325 & bake 1 hour & 15 minutes. (Do not use angel food removable tube pan.) MRS. CHARLES WARFIELD MANCY B. HOWE From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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