Name: Praline Cake
Ingredients: Cake:; 1 Box butter cake mix; 2 Eggs; 1/2 c Butter; Topping:; 16 oz Light brown sugar; 1/2 c Butter; 2 Eggs; 2 ts Flour; 1 1/2 c Pecans; chopped; 1 ts Vanilla

When really weak in ourselves, and conscious of that weakness, we are in the state suited to the manifestation of the power of God. When emptied of ourselves, we are filled with God. Those who think they can change their own hearts, atone for their own sins, subdue the power of evil in their own souls or in the souls of others, who feel able to sustain themselves under affliction, God leaves to their own resources. But when they feel and acknowledge their weakness, he communicates to them divine strength.

Charles Hodge

CATEGORY	CUISINE	TAG	YIELD
Eggs		Cakes	48	Servings

INGREDIENTS

		Cake:
1		Box butter cake mix
2		Eggs
1/2	c	Butter
		Topping:
16	oz	Light brown sugar
1/2	c	Butter
2		Eggs
2	ts	Flour
1 1/2	c	Pecans; chopped
1	ts	Vanilla

INSTRUCTIONS

Make cake using mix, eggs and 1/2 cup butter. Follow recipe on box but bake
only 20 minutes in a well greased cake pan, measuring 13" x 9" x 2" or
larger. Make topping by cooking sugar, butter, eggs and flour together for
3 minutes. Add pecans and vanilla. Spread topping over cakes and bake 8 to
10 minutes @ 350 degrees. Note: Do not make topping until cake is cooked
because sugar will crystallize or harden while waiting.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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