Name: Praline Sauce with Vanilla Ice Cream
Ingredients: 1 c Pecan halves; roasted; 1 c Sugar; 1/4 c Water; 1 c Heavy cream

The first declaration of the gospel is negative – that every man is sinful, separated from God, and condemned to hell. A person will not seek to be saved until he realizes he is lost. Therefore the first step in proclaiming the gospel is to tell men of their lostness, and the first step in receiving the gospel is to confess that lostness. A person will not seek healing until he is convinced he is sick; he will not seek life until he acknowledges he is dead. Conversion, then, occurs in one who is willing to accept the death sentence and also the acquittal of God. The man who does not recognize his condemnation to death has no hope for new life.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Dairy		Lifetime tv, Life4	1	servings

INGREDIENTS

1	c	Pecan halves; roasted
1	c	Sugar
1/4	c	Water
1	c	Heavy cream

INSTRUCTIONS

1. Preheat the oven to 350 F.
2. Place the pecans in an even layer on a baking sheet and roast in the
oven for 10-15 minutes, shaking the pan once or twice.
3. Let the nuts cool and chop coarsely.
How to Prepare the Sauce:
1. Combine water and sugar in a medium, heavy-bottomed saucepan and cook
over high heat, without stirring, until the syrup turns a rich, amber
color.
2. Reduce the heat to low, and slowly stir in the cream (be careful- the
mixture will bubble and splatter).
3. Continue cooking on low until the caramel chunks dissolve. Remove from
heat and stir in the pecans. Spoon over vanilla ice cream.
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