Prawn (shrimp) Curry – We Love God!

I [do not] necessarily understand every decision or... agree with every action the various levels of government have taken. But that’s the very nature of submission. God doesn’t call us to follow leadership only when we fully agree with it. It has struck me that the New Testament’s posture toward civil leaders is generally positive. It seems to nudge us toward the assumption that governments are acting wisely, not foolishly; that our opinion toward their actions should generally be favorable, not skeptical; that our words about them should be supportive, not rebellious; and that our response to their decrees should generally be submissive, not resistant. Romans 13:1-7 is not about the limits of governmental authority, but about the goodness and necessity of Christian obedience. The same is true of 1 Peter 2:13-17 and Titus 3:1, not to mention Matthew 22:21.

Tim Challies

CATEGORY	CUISINE	TAG	YIELD
Seafood	Indian	Fish and se, Indian	1	Servings

INGREDIENTS

1/2	kg	Prawns
2		Onions diced into small
		Pieces
1/4		Inch Cinnamon
1/4	t	Chilli powder
1/2	t	Dhania powder
1/4	t	Garlic powder
1/2	t	Ginger powder
1		Fresh corriander
1	t	Salt
1/4	t	Turmeric powder
1	T	Oil

INSTRUCTIONS

Clean the prawns and squeeze out the water 2. Add chilli, dhania,
garlic, ginger, turmeric powder, salt and mix well 3. Boil prawns on
low heat 4. Add 1 tsp of oil to the boiling prawns 5. When water
evaporates and the prawns are dry remove from stove 6. Heat the oil  in
and put the cinnamon bit 7. Add prawns and fry for 2 minutes 8.  Add
onions and fry till they turn brown 9. Sprinkle corriander leave  and
remove from fire  Recipe By     : Somesh Rao  From Gemini's MASSIVE
MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“The great mystery is not unanswered prayer; it’s unfinished prayer”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 226 Calories From Fat: 126 Total Fat: 14.3g Cholesterol: 0mg Sodium: 2335.8mg Potassium: 369.5mg Carbohydrates: 23.9g Fiber: 4.6g Sugar: 10.4g Protein: 2.8g