| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Desserts, Salads | 20 | Squares | |
INGREDIENTS
| 2 | c | Crushed pretzels (not fine) |
| 3/4 | c | Melted butter |
| 3 | tb | Sugar |
| 8 | oz | Cream cheese |
| 10 | oz | Pkgs |
| 1 | c | Sugar |
| 9 | oz | Cool whip |
| 2 | sm | Strawberry jello |
| 2 | c | Boiling water |
| 20 | oz | Frzn strawberries |
INSTRUCTIONS
Mix crushed pretzels, melted butter, and sugar. Put in 9x13 pan and bake 8 minutes at 400 degrees. Let cool. Mix cream cheese, 1 c sugar and cool whip. Spread over cooled pretzel mixture. Add 2 c of boiling water to 2 small strawberry jello. Add 2 10-oz pkgs frozen strawberries to jello and let set for 10 minutes. Pour over cheese mixture & refrigerate until jello sets. Cut into squares and serve. Posted to MM-Recipes Digest V3 #190 Date: Mon, 8 Jul 1996 20:44:16 PST From: tjbates@juno.com (Tammy J Bates)
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