| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Pickles, Sauces. | 1 | Serving | |
INGREDIENTS
| 30 | Large tomatoes | |
| 6 | Onions | |
| 6 | Pears | |
| 6 | Peaches | |
| 3 | Sweet red peppers | |
| 3 | Green peppers | |
| 6 | c | Sugar |
| 1 | lg | Bunch celery |
| 2 | tb | Salt |
| 1 | qt | Vinegar |
| 1 | sm | Tin tomatoe paste |
| 1/2 | c | Pickling spices (tied in a cheesecloth bag.) |
INSTRUCTIONS
Chop all vegetables, mix together all remaining ingredients, add and simmer slowly until thick, about 2 hours. Remove pickling spices and discard. Store in sterilized jars. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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