Name: Provolone-Ham Celery Stuffing
Ingredients: *Ingredients:*; 1 c Provolone cheese, grated or shredded; 2 tb Butter, softened; 1/4 c Ham, minced; Worcestershire sauce, dash

True salvation is not to be found through the mere reception of any creed, however true or scriptural. Mere “head notion” is not the road to heaven. “You must be born again,” means a great deal more than that you must believe certain dogmas. The study of the Bible cannot save you! You must press beyond this; you must come to the living, personal Christ, or else your acceptance of the soundest creed cannot avail for the salvation of your soul. Salvation lies in Jesus only!

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs, Meats		Appetizers, Cheese/eggs, Pork	15	Servings

INGREDIENTS

		Ingredients:
1	c	Provolone cheese, grated or shredded
2	tb	Butter, softened
1/4	c	Ham, minced
		Worcestershire sauce, dash

INSTRUCTIONS

*Directions:*
Blend all ingredients and pile lightly in celery. Makes enough to fill 15
to 20 cut sections of celery.
From: A Salute to Cheese, by Betty Wason, Hawthorn Books, Inc., 1966.
Shared by: June Hoffman, 7/93
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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