| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Breads | 1 | Servings | |
INGREDIENTS
| 1 | c | Sifted flour |
| 1 | tb | Baking powder |
| 3/4 | ts | Salt |
| 1 | tb | Sugar |
| 1 | c | Yellow corn meal |
| 2 | Eggs, well beaten | |
| 2 | tb | Melted shortening |
| 1/2 | c | Pitted cooked prunes, chop |
| 1 | c | Milk |
INSTRUCTIONS
Sift flour, baking powder, salt and sugar together. Stir corn meal thoroughly into flour mixture. Combine eggs, shortening, prunes and milk; add to dry ingredients. Mix well, pour into greased pan and bake in a 375 degree oven for about 30 minutes. Makes 1 (8x8x2 inch) loaf. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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