| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Cookies, Kosher | 1 | Servings | ||
INGREDIENTS
| 1/2 | lb | Prunes |
| 2 | t | Lemon juice |
| Sugar to taste | ||
| Grated rind of 1 lemon |
INSTRUCTIONS
Soak prunes overnight. Cook in water in which they were soaked until tender. Add sugar. Drain well. Remove stones from prunes and cut into small pieces or grind. Mix with rest of ingreds. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“We can do nothing, we say sometimes, we can only pray. That, we feel, is a terribly precarious second-best. So long as we can fuss and work and rush about, so long as we can lend a hand, we have some hope; but if we have to fall back upon God — ah, then things must be critical indeed! #A.J. Gossip”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 305
Calories From Fat: 6
Total Fat: <1g
Cholesterol: 0mg
Sodium: 5.2mg
Potassium: 779mg
Carbohydrates: 81.5g
Fiber: 8.8g
Sugar: 3.8g
Protein: 2.7g