| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Eggs | Brownies, Chocolate | 18 | Servings | |
INGREDIENTS
| 4 | oz | Chocolate pudding |
| 1/2 | c | Unsifted flour |
| 1/4 | ts | Baking powder |
| 1/3 | c | Butter |
| 2/3 | c | Sugar |
| 1 | ts | Vanilla |
| 1/2 | c | Nuts; chopped |
| 2 | Eggs |
INSTRUCTIONS
Combine: Flour, pudding mix and baking powder. Mix well. Melt butter in sauce pan. Remove from heat. Beat eggs in one at a time. Blend in vanilla and pudding mixture. Spread in 8" square pan and bake at 350~F for 35 minutes. Do not overbake. Cool in pan. Ice or cut into bars. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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