| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | 1 | Servings | ||
INGREDIENTS
| 3 | c | Bisquick mix |
| 1 | c | Milk |
| 1 | lb | Bulk breakfast sausage; (your choice of flavor), in pieces |
| 1/2 | lb | Cheddar cheese; grated |
INSTRUCTIONS
Combine Bisquick and milk, and mix well. Add sausage pieces and cheese to Bisquick mixture, and mix well. Pinch off dough to make about 1-inch balls. Place on baking pan. Bake for 15 minutes at 350 degrees F. NOTE: They can be frozen. Cook an additional 5 minutes longer. Source: Per Roberta Brisson, Bisquick probably I can.t remember Posted to recipelu-digest by QueenBerta@aol.com on Feb 3, 1998
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