| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Snacks, Popcorn | 10 | Servings | |
INGREDIENTS
| 1/4 | c | Vegetable oil |
| 8 | md | Cloves garlic; minced |
| 2 1/4 | ts | Chili powder |
| 1/4 | ts | Cayenne pepper; (scant) |
| 4 | oz | Plain popcorn |
| 1 | Kosher salt |
INSTRUCTIONS
Place oil, smashed, peeled and minced garlic, chili powder and cayenne in a small saucepan over very low heat. Cook, stirring occasionally, for five minutes. Place popcorn in a large bowl. Pour the spice mixture over and toss to coat. Hands work best for this. Season with salt to taste and serve. Posted to recipelu-digest Volume 01 Number 654 by RecipeLu <recipelu@geocities.com> on Jan 31, 1998
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