| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Desserts | 12 | Servings | |
INGREDIENTS
| 1/2 | c | Peanut butter |
| 1/2 | c | Butter or margarine |
| 6 | oz | Chocolate chips |
| 10 | c | Corn Chex cereal |
| 2 | c | Powdered sugar |
INSTRUCTIONS
Melt peanut butter, butter or margarine, and chocolate chips in a saucepan over medium heat. Pour over Corn Chex, being sure that all cereal is coated. Put 2 cups powdered sugar in a large paper bag. Put cereal in bag and shake gently until all cereal is coated. Pour out on wax paper to cool. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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