Pureed Carrot Soup (haas)

Christians seem blind to the hypocrisy of treating homosexual conduct so seriously and adultery and divorce so lightly. Evangelicals cry out that they must defend “traditional marriage” against the danger of “gay marriage.” But the greatest threat to traditional marriage is not from without but from within; from the rampant adultery and divorce that is found in heterosexual marriages. Churches preach against “gay marriage” (and rightly so), but tolerate adultery, divorce, and adulterous remarriage within their own memberships. The divorce rate among Christians is a disgrace. The church is so morally compromised by adultery and sexual sin (e.g., addiction to pornography and fornication) among its heterosexuals that it has lost its power to confront the plague of homosexuality.

William Einwechter

CATEGORY	CUISINE	TAG	YIELD
		Health, Soups	6	Servings

INGREDIENTS

7	c	Water
12		Carrots, cut into pieces
1/4		Lemon with peel
2	T	Light miso, or to taste
2	T	Fresh dill
8908		27 – Celestial Arts ~ 1995), 27 – Celestial Arts ~ 1995

INSTRUCTIONS

Bring water to a boil. Add carrots and lemon. Cover and simmer until
carrots are tender, about 10 to 20 minutes. Remove lemon and discard.
Puree in blender or food processor with miso, and garnish with fresh
dill.  Top with some Sesame Salt: 1 part sea salt to 8-10 parts sesame
seeds: pan roast (dry skillet) the seeds until they begin to pop.
Remove from heat, mix with salt. Store in a spice jar in the
refrigerator. Also called "Gomasio."  Description: A pureed carrot soup
using carrots, onion, garlic, and  celery with a squeeze of fresh
ginger is a spicier autumn choice.  REF: DIET FOR ALL SEASONS, by Elson
M. Haas (Paperback - ISBN  >1998 Hanneman/Buster  Recipe by: A DIET FOR
ALL SEASONS (1995) Haas & Manzolini  Posted to EAT-LF Digest by KitPATh
<phannema@wizard.ucr.edu> on Apr  14, 1998

A Message from our Provider:

“Conviction of sin is God’s way of inviting you to restore fellowship with Him.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 55 Calories From Fat: 3 Total Fat: <1g Cholesterol: 0mg Sodium: 94.7mg Potassium: 437.5mg Carbohydrates: 12.9g Fiber: 3.6g Sugar: 6g Protein: 1.4g