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CATEGORY CUISINE TAG YIELD
Fruits Cookies 3 Dozen

INGREDIENTS

6 oz Semisweet chocolate pieces
1/3 c Margarine or butter
16 lg Marshmallows
1 ts Vanilla
2 c QUAKER Oats uncooked (quick or old fashioned)
1 c Mixed fruit

INSTRUCTIONS

Mixed fruit may consist of any combination of raisins, diced dried mixed
fruit, flaked coconut, miniature marshmallows or chopped nuts
In large saucepan over low heat, melt chocolate pieces, margarine and
marshmallows stirring until smooth. Remove from heat; cool slightly. Stir
in remaining ingredients. Drop by rounded teaspoonfuls onto wax paper.
Chill 2 to 3 hours.  Let stand at room temperature about 15 minutes before
serving.  Store in tightly covered container in refrigerator. MICROWAVE
DIRECTIONS:  Place chocolate pieces, margarine and marshmallows in large
microwaveable bowl.  Microwave on HIGH 1 to 2 minutes or until mixture is
melted and smooth, stirring every 20 seconds. Proceed as recipe directs.
Nutrition Information:  1 piece Calories 75, Calories From Fat 27, Total
Fat 3g, Saturated Fat 1g, Cholesterol 0mg, Sodium 20mg, Total Carbohydrates
12g, Dietary Fiber 1g, Protein 1g
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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