Quarterback Crunch Bars

He hath engaged to answer the prayers of His people, and “fulfill the desires of those that fear Him.” But it proves a long voyage sometimes before the praying saint hath the return of his adventure. There comes oft a long and sharp winter between the sowing-time of prayer, and the reaping. He hears us indeed as soon as we pray, but we oft do not hear of Him so soon. Prayers are not long in their journey to heaven, but long a coming thence in a full answer.

William Gurnall

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy		Bar cookies, Snacks	20	Bars

INGREDIENTS

3	c	Bite-size crispy rice &
		crunchy corn square
		cereal
3	c	Bite-size crispy wheat
		squares cereal
3	c	Mini buttery crackers
1	c	Pretzel sticks, broken
3/4	c	Light corn syrup
1/3	c	Sugar
1/3	c	Brown sugar, packed
1/3	c	Butter or margarine
3/4	c	Creamy peanut butter

INSTRUCTIONS

Grease 9x13" pan. In large bowl, combine cereals, crackers and pretzel
sticks. In medium saucepan, combine corn syrup, sugar, brown sugar and
margarine. Cook over medium heat until mixture comes to a boil,
stirring constantly. Remove from heat; stir in peanut butter until
well blended. Pour peanut butter mix over cereal mixture; mix well to
coat. Press mixture in greased pan. Cool slightly; refrigerate 1-2
hours or until firm. Cut into bars.  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

A Message from our Provider:

“God’s artistry: Half completed works of art look ugly. Wait till you see the finished masterpiece”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 192 Calories From Fat: 74 Total Fat: 8.7g Cholesterol: <1mg Sodium: 261.6mg Potassium: 97.4mg Carbohydrates: 27.4g Fiber: <1g Sugar: 17g Protein: 3.4g