| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Eggs | California | Cakes & coo, Desserts | 12 | Servings |
INGREDIENTS
| 1 | c | Peanut butter |
| 2/3 | c | Sugar |
| 1 | Egg |
INSTRUCTIONS
Preheat oven to 350 degrees F. In a medium bowl combine peanut butter, sugar, and egg; blend well. Form dough into 1-inch balls. Place 1-1/2 to 2 inches apart on greased baking sheets. Using a fork, press a crisscross pattern into dough. Bake 12 to 15 minutes, or until lightly browned. Cool on wire rack. Makes about 2 dozen cookies. Recipe By : the California Culinary Academy From: Date: 05/30 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 175
Calories From Fat: 94
Total Fat: 11.2g
Cholesterol: 15.5mg
Sodium: 104.7mg
Potassium: 145.5mg
Carbohydrates: 15.3g
Fiber: 1.3g
Sugar: 13.1g
Protein: 5.9g