Name: Quick and Sassy Cocktail Bites
Ingredients: 1 1.25 oz pkg; McCormick; 1/2 c Water; 1/4 c Catsup; 1 tb Brown sugar; 1 tb Cider vinegar; 1 ts Yellow mustard; 1 lb Smoked sausage -- sliced and; Halved; Chili Seasoning by

CATEGORY	CUISINE	TAG	YIELD
			8	Servings

INGREDIENTS

1		1.25 oz pkg
		McCormick
1/2	c	Water
1/4	c	Catsup
1	tb	Brown sugar
1	tb	Cider vinegar
1	ts	Yellow mustard
1	lb	Smoked sausage — sliced and
		Halved
		Chili Seasoning by

INSTRUCTIONS

Combine the first 6 sauce ingredients in a 2-quart saucepan.  Bring to a
boil, t urn down heat and simmer for 15 minutes. Add the cubed smoked
sausage and cook on medium for another 15 minutes, stirring a few times.
Serve in a chafing dish or from a small platter with toothpicks.
NOTE:  If suace does not thicken, add a bit of cornstarch.
Recipe By     : McCormick Schilling Spice Co.
From:                                 Date: 05/30
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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