CATEGORY |
CUISINE |
TAG |
YIELD |
Meats, Grains |
|
|
1 |
Servings |
INGREDIENTS
1 |
lb |
Lean ground beef |
1 1/2 |
c |
Broccoli pieces |
1 |
c |
Carrot coins |
1/2 |
cn |
Water chestnuts |
1/2 |
|
Tomato; diced, (optional) |
1/2 |
sm |
Onion; chopped fine, (optional) |
2 |
tb |
Soya sauce |
1 |
pk |
Romain beef flavoured noodles |
1 3/4 |
c |
Water |
INSTRUCTIONS
1. brown ground beef and drain any fat (about 7 min)
2. add water, soya sauce and vegetables
3. bring to boil
4. break noodle block into 4 and add to vegetable meat mixture
5. cook until noodles are soft (about 3 min)
Serve with tomatoes and onions on top. Enjoy!
Posted to recipelu-digest by GramWag@aol.com on Feb 6, 1998
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