CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Frozen-, Des |
2 |
Servings |
INGREDIENTS
10 |
oz |
Sweetened frozen raspberries, not thawed |
2 |
tb |
Orange juice |
1 |
tb |
Orange liqueur |
|
|
Fresh strawberries; halved |
INSTRUCTIONS
Place frozen berries (unthawed) with orange juice and liqueur in food
processor. If you are ready to serve, then fold fresh strawberries into
this and serve in glasses. If you make this in advance, transfer mix to a
metal bowl and freeze until ready to eat; you don't want this rock hard; if
it is, reprocess in processor, then fold into berries.
Yield: 2 servings
Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved
Recipe by: COOKING MONDAY TO FRIDAY SHOW#MF6655 Posted to MC-Recipe Digest
V1 #718 by [email protected] (Shermeyer-Gail) on Aug 03, 1997
A Message from our Provider:
“We would worry less if we praised more. Thanksgiving is the enemy of discontent and dissatisfaction. #Harry Ironside”