CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables |
Vegetarian |
Vegetable |
4 |
Servings |
INGREDIENTS
1 |
cn |
Sliced beets |
4 |
tb |
Low-calorie orange marmalade (with sugar) |
1 |
tb |
Cider vinegar |
INSTRUCTIONS
Date: Fri, 19 Apr 1996 16:43:25 -0700 (PDT)
From: "Tina D. Bell" <tdbell@altair.csustan.edu>
This glaze is very good with canned or frozen carrots too! 4 servings at
63 calories each
Heat Beets with their liquid in a medium size saucepan; drain. Add
marmalade and vinegar. Cook, stirring gently, over low heat until beets
are glazed with sauce.
FATFREE DIGEST V96 #109
From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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