Name: Quick Spaghetti
Ingredients: 9 oz Fresh spaghetti; 2 c Pasta sauce; hot; 1/4 c Parsley; chopped; 1/4 ts Freshly ground black pepper; 1/4 c Grated Parmesan cheese

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CATEGORY	CUISINE	TAG	YIELD
Dairy			1	Servings

INGREDIENTS

9	oz	Fresh spaghetti
2	c	Pasta sauce; hot
1/4	c	Parsley; chopped
1/4	ts	Freshly ground black pepper
1/4	c	Grated Parmesan cheese

INSTRUCTIONS

Cook spaghetti in a large pan of boiling water 3-4 minutes, or until just
cooked through. Drain well and toss with remaining ingredients.
And to make the bread special....mix together equal parts mayonaise and
parmesan cheese and spread on bread, lightly sprinkle with garlic salt and
toast....I love to do this and have had many compliments on it....
Posted to recipelu-digest by molony <molony@scsn.net> on Feb 06, 1998

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