Name: Quinoa with Vegetables And Nuts
Ingredients: 2 c Raw quinoa; organic if possible; 3 tb Olive oil; 1 md Carrot; peeled, diced fine; 6 Scallions; thinly sliced; 1 Red bell pepper; seeded, diced fine; 1 ts Coarse salt; 1/2 ts Freshly-ground black pepper; 1/2 c Fresh or frozen peas; 1/2 c Chopped pistachio nuts; 1/2 bn Fresh thyme; chopped

God’s will for every Christian wife is that her most important ministry be to her husband (Genesis 2:18). After a wife’s own personal relationship with the Lord Jesus Christ, nothing else should have greater priority. Her husband should be the primary benefactor of his wife’s time and energy, not the recipient of what may be left over at the end of the day. Whether her husband is a faithful Christian man or an unbeliever, God wants every Christian woman to be a godly wife- an excellent wife.

Martha Peace

CATEGORY	CUISINE	TAG	YIELD
Grains	Niger	Toohot07	4	servings

INGREDIENTS

2	c	Raw quinoa; organic if possible
3	tb	Olive oil
1	md	Carrot; peeled, diced fine
6		Scallions; thinly sliced
1		Red bell pepper; seeded, diced fine
1	ts	Coarse salt
1/2	ts	Freshly-ground black pepper
1/2	c	Fresh or frozen peas
1/2	c	Chopped pistachio nuts
1/2	bn	Fresh thyme; chopped

INSTRUCTIONS

Pour quinoa into a bowl of cold water and wash it, rubbing it between your
hands. Drain and repeat until the water is clear. Bring 3 quarts of salted
water to a boil in a large saucepan. Add the quinoa, stir once and return
to a boil. Cook, uncovered, over moderate heat 10 minutes. Pour through a
strainer and drain well. Transfer to a large bowl. Meanwhile, heat the
olive oil in a large saucepan over moderate heat. Add the carrot and saute
for 1 minute. Stir in the scallions and cook for another minute. Add the
bell pepper, salt and pepper and saute for about 2 minutes. Add the peas
and stir to combine. Add the quinoa, chopped nuts and thyme and stir again
to combine. Serve immediately. This recipe yields 4 to 6 servings.
Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken
From the TV FOOD NETWORK - (Show # TH-6357 broadcast 12-09 1996) Downloaded
from their Web-Site - http://www.foodtv.com
Formatted for MasterCook by MR MAD, aka Joe Comiskey - [email protected]
12-11-1996
Recipe by: Susan Feniger and Mary Sue Milliken
Converted by MM_Buster v2.0l.

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