| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
pk |
(8 oz.) softened cream cheese |
| 1/4 |
c |
Butter |
| 1/2 |
ts |
Celery salt |
| 1 |
ds |
Paprika |
| 1/2 |
ts |
Worcestershire Sauce |
| 1 |
c |
Finely chopped radishes |
| 1/4 |
c |
Finely chopped green onion |
INSTRUCTIONS
From: RF and Joanna <rfalcon@mailer.fsu.edu>
Mix first 5 ingredients until smooth. Stir in radishes and onions. Chill
several hours. Makes 1 1/2 cups.
Posted to recipelu-digest by jeryder@juno.com on Mar 10, 1998
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