CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Grains |
|
Low-cal, Cookies |
10 |
Servings |
INGREDIENTS
3/4 |
c |
All-purpose flour |
3/4 |
c |
Toasted wheat germ |
1/4 |
c |
Sugar |
1/2 |
ts |
Baking powder |
1/2 |
ts |
Cinnamon |
1/4 |
c |
Margarine, melted |
1/4 |
c |
Honey |
1 |
|
Egg |
1/2 |
ts |
Vanilla |
1 |
c |
Raisins |
1/2 |
c |
Chopped walnuts |
INSTRUCTIONS
Combine flour, wheat germ, sugar, baking powder, and cinnamon. Stir in
margarine, honey, egg and vanilla; mix well. Stir in raisins and walnuts.
Press mixture firmly into a greased 8- inch square pan. Bake at 350 F for
20 to 25 minutes or until lightly browned. Makes 10 bars.
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