Name: Ramen Pasta Salad
Ingredients: 3 pk Ramen noodles, uncooked; 3 c Finely shredded cabbage; 1/2 c Thinly sliced celery; 1/2 c Finely shredded Cheddar; 1/2 c Diced carrot; 1/4 c Vegetable oil; 2 tb White vinegar; 2 ts Sugar; 2 ts Seasoned salt; 1/2 ts Dry mustard; 1/4 ts White pepper; Paprika

There are only two ways that you can believe you can come to God; either on the merits of Christ or on your own merits. It's either by grace and grace alone or it's by works or some mixture of grace and works. It's only two things. There's only two kinds of religion in the world. The religion of divine accomplishment, the religion of human achievement, Christianity, the true gospel is the religion of divine accomplishment: God does it all, you simply believe. Every other religious system in the world is a religion of human achievement.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Vegetables		Salads	8	Servings

INGREDIENTS

3	pk	Ramen noodles, uncooked
3	c	Finely shredded cabbage
1/2	c	Thinly sliced celery
1/2	c	Finely shredded Cheddar
1/2	c	Diced carrot
1/4	c	Vegetable oil
2	tb	White vinegar
2	ts	Sugar
2	ts	Seasoned salt
1/2	ts	Dry mustard
1/4	ts	White pepper
		Paprika

INSTRUCTIONS

Prepare Ramen noodles according to package directions but do not add spice
packets; drain.  In large bowl combine noodles, cabbage, celery, cheese,
and carrot. In small bowl blend oil, vinegar, sugar, seasoned salt, dry
mustard, and pepper. Add to noodle mixture; toss to coat. Chill thoroughly.
Toss gently and sprinkle with paprika before serving.
Posted to brand-name-recipes by Abtaxel <Abtaxel@aol.com> on Apr 22, 1998

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