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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Cheese/eggs 4 Servings

INGREDIENTS

8 Slices side bacon chopped
2 c Frozen hash brown potatoes
1 1/2 c Shredded old chedder, colby
6 Eggs, beaten
1 c Milk
1/2 c Thinly sliced green onions

INSTRUCTIONS

Cook bacon in large frypan until crisp.  Drain, reserving 3 tablespoons of
drippings.  Saute potatoes in drippings until browned, about 10 minutes.
Drivide potatoes among 4 individual greased 1 cup shallow baking dishes.
Sprinkle with cheese, then bacon.  Beat toghether eggs, milk and onions;
pour into dishes. Bake at 350 degrees F oven 20 to 25 minutes for until
set.  Garnish.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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