CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
1 | Servings |
INGREDIENTS
1/2 | lb | Sweetened frozen |
raspberries thawed | ||
4 | Angel food cake | |
1/2 | c | Frozen dessert topping |
INSTRUCTIONS
Prep: 5 min. Serve raspberries over cake with a dollop of topping. Per serving: calories 230, fat 2.6g, 10% calories from fat, cholesterol 0mg, protein 4.3g, carbohydrates 48.9g, fiber 3.2g, sodium 152mg Posted to recipelu-digest by molony <molony@scsn.net> on Mar 10, 1998
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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 595
Calories From Fat: 305
Total Fat: 36.2g
Cholesterol: 4mg
Sodium: 74mg
Potassium: 3516.8mg
Carbohydrates: 138.2g
Fiber: 75.3g
Sugar: 10.8g
Protein: 45.9g