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CATEGORY CUISINE TAG YIELD
All newly t, Beverages 4 Servings

INGREDIENTS

1 pk (10 oz.) frozen raspberries, thawed
2 c Apple juice
1 c Raspberry sherbet

INSTRUCTIONS

Combine raspberries and applu juice in container of an electric blender;
process until smooth. Pour through a wire-mesh strainer; discard seeds.
Return raspberry mixture to blender; add sherbet and process until smooth,
stopping once to scrape down sides. Makes about 4 cups.
Recipe by: America's Best Recipes Posted to MC-Recipe Digest V1 #643 by
L979@aol.com on Jun 11, 1997

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