Ravioli With Bell Pepper Sauce

If the Spirit of God is at work in your life, nothing will stop you from making this commitment. You have nothing to fear in telling someone that. You have nothing to fear in saying to someone, “I want you to think about this, I want you to consider the cost carefully.” You have nothing to fear. What you're doing is stopping people from superficial, non-saving delusion. You're backing them off and saying, let's find out whether this is really the work of the Spirit of God and what is happening in your life is not a momentary, emotional thing, but what is happening in your life is the true, regenerating work of the Holy Spirit producing an unrelenting repentance and an undying faith that will go through every barrier. You do all the important things in life by calculating carefully. This is the most important thing you'll ever do.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy	Chicago	Veg09	6	Servings

INGREDIENTS

2	t	Olive oil
2		Cloves garlic, minced
2	t	Finely chopped fresh
		rosemary
16	oz	Frozen stir-fry vegetables
		peppers
		And onions), And onions
14 1/2	oz	Diced tomatoes, undrained
1	c	Frozen whole leaf spinach
		Salt and freshly ground
		black pepper to taste
24	oz	Fresh or frozen cheese
		ravioli
1/4	c	Freshly grated Parmesan
		cheese

INSTRUCTIONS

Heat large pot of salted water to simmer. Heat oil in large nonstick
skillet over medium heat. Add garlic and 1 tsp of the rosemary; cook,
stirring constantly, until fragrant, about 1 minute. Add stir-fry
vegetables and tomatoes; heat to simmer. Cook until vegetables are
tender, 8 to 10 minutes. Stir in spinach; cook until tender, about 2
minutes. Add remaining 1 tsp rosemary; season with salt and pepper.
Cook ravioli according to package directions (ravioli float when
done), about 5 to 7 minutes. Drain; toss with sauce. Serve with
Parmesan cheese.  NOTES : Ravioli with bell pepper sauce is a light
entree that is made  quicker with the use of frozen stir-fry vegetables
and frozen ravioli.  Recipe by: Chicago Tribune food section  Converted
by MM_Buster v2.0l.

A Message from our Provider:

“God: He holds the future…”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 796 Calories From Fat: 406 Total Fat: 46.1g Cholesterol: 192.7mg Sodium: 2435.4mg Potassium: 591.3mg Carbohydrates: 12.4g Fiber: 1.6g Sugar: 4.8g Protein: 80.6g

Self-sufficiency is Satan’s net, wherein he catches men, like poor silly fish, and does destroy them. Be not self-sufficient. Think yourselves nothing, for you are nothing, and live by God’s help. The way to grow strong in Christ is to become weak in yourself. God pours no power into man’s heart till man’s power is all poured out. Live, then, daily, a life of dependence on the grace of God. Do not set yourself up as if you want an independent gentleman; do not start in your own concerns as if you could do all things yourself; but live always trusting in God. You have as much need to trust Him now as ever you have; for, mark this, although you would have been damned without Christ, at first, you will be damned without Christ now, unless He still keeps you.

C.H. Spurgeon