CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables, Dairy |
Atlanta |
Salads, Appetizers, Vegetables |
8 |
Servings |
INGREDIENTS
2 |
|
10 oz. packages frozen green peas, thawed |
1/2 |
sm |
Onion, chopped |
3/4 |
c |
Sour cream |
|
|
Lettuce |
4 |
sl |
Bacon, cooked and crumbled |
INSTRUCTIONS
CJHARTLIN@MSN.COM
Thaw peas at least three hours before serving. Combine with onion and sour
cream. Chill three hours. Place on individual beds of lettuce, and
sprinkle with crumbled bacon. Yield: 8 Prep Time: 10 minutes Chilling Time:
3 hours. Source: Atlanta Cooknotes
Posted to MM-Recipes Digest V4 #8 by "Cindy Hartlin"
<cjhartlin@email.msn.com> on Feb 14, 1999
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