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CATEGORY CUISINE TAG YIELD
Seafood Sauces, Seafood 1 1/4 cups

INGREDIENTS

1 c Mayonnaise or salad dressing
1/4 c Chopped dill pickle
1 tb Minced fresh parsley
2 ts Capers
2 ts Grated onion
1 ts Sugar
1 ts Prepared mustard
1 ts Lemon juice
1/4 ts Garlic powder

INSTRUCTIONS

Combine all ingredients; cover and chill.
Posted to MM-Recipes Digest  by Roy <roy@indy.net> on Mar 30, 1998

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