Name: Red Cabbage Braised with Maple Syrup
Ingredients: 5 Strips bacon -- minced; 1 md Onion -- minced; 1 md Tart apples -- peeled and; Sliced; 1 lb Red cabbage -- cored, outer; Leaves; Removed & shredded; 1 Bay leaf; 1/2 c Maple syrup; Salt; Ground pepper -- freshly; Ground

We must not divide on the question of prophetic interpretation: pre-, post-, a-millennialist, and so on. Not one of them can be proved, so we must not put them into the category of essentials. You have your views; hold them. Let us discuss them together; let us reason together out of the Scriptures; but if we divide on these matters, I maintain that we are guilty of schism. We are putting into the category of essentials what is non-essential.

Martyn Lloyd-Jones

CATEGORY	CUISINE	TAG	YIELD
		Side, Dishes	1	Servings

INGREDIENTS

5		Strips bacon — minced
1	md	Onion — minced
1	md	Tart apples — peeled and
		Sliced
1	lb	Red cabbage — cored, outer
		Leaves
		Removed & shredded
1		Bay leaf
1/2	c	Maple syrup
		Salt
		Ground pepper — freshly
		Ground

INSTRUCTIONS

Preheat oven to 350#161#. In an ovenproof saucepan or a flameproof
casserole large enough to hold all the ingredients, saute the bacon until
crisp.  Add the onion and saute until translucent. Add the remaining
ingredients, cover and place in the oven; bake for 1/2 hour.
Recipe By     : Lauren Roberts
From: [email protected] (Kaye Sykesdate: Thu, 23 Feb 95 10:22:26 +0100
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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