Name: Red Cabbage 'n Apples
Ingredients: 1/4 c Margarine; 1/3 c ReaLemon lemon juice; 1/4 c Firmly packed light brown sugar; 1/4 c Water; 1/2 ts Caraway seeds; 1/2 ts Salt; 4 c Shredded red cabbage; 2 md All-purpose apples; cored & coarsely cho

CATEGORY	CUISINE	TAG	YIELD
Grains		Casseroles	4	Servings

INGREDIENTS

1/4	c	Margarine
1/3	c	ReaLemon lemon juice
1/4	c	Firmly packed light brown sugar
1/4	c	Water
1/2	ts	Caraway seeds
1/2	ts	Salt
4	c	Shredded red cabbage
2	md	All-purpose apples; cored & coarsely cho

INSTRUCTIONS

In large saucepan, melt margarine; stir in lemon juice, sugar, water,
caraway and salt. Add cabbage and apples; bring to a boil, reduce heat;
cover and simmer 25 to 30 minutes. Makes 6 to 8 servings.
Posted to recipelu-digest by "Diane Geary" <[email protected]> on Mar 12,
1998

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