Name: Red Devil Eggs
Ingredients: 6 Eggs, hard cooked; 2 tb Mayonaisse; 1 ts Grated onion; 1 ts Mustard; 1/2 ts Worcestshire sauce; 1 1/2 oz Deviled ham

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Cheese/eggs, Appetizers	6	Servings

INGREDIENTS

6		Eggs, hard cooked
2	tb	Mayonaisse
1	ts	Grated onion
1	ts	Mustard
1/2	ts	Worcestshire sauce
1 1/2	oz	Deviled ham

INSTRUCTIONS

Salt and pepper to taste
Cut hard cooked eggs in half - removing yolks to bowl ~ mix remaining
ingredients with yolks and pile lightly into reserved halves. Dust lightly
with paprika before serving.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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