CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Breads |
10 |
Servings |
INGREDIENTS
2 |
c |
Bisquick baking mix |
2/3 |
c |
Milk |
1/2 |
c |
Shredded cheddar cheese — |
|
|
(2 oz.) |
1/4 |
c |
Margarine or butter — |
|
|
Melted |
1/4 |
ts |
Garlic powder |
INSTRUCTIONS
Mix Bisquick thru cheese until soft dough forms; beat vigorously for 30
seconds. Drop dough by spoonful into ungreased cookie sheet. Bake 8-10
minutes or until golden. Mix melted butter or margarine and garlic powder;
brush over warm biscuits before removing from cookie sheet. Serve warm.
Makes 10-12 biscuits.Preheat oven to 450.
Posted in KitMail by Donna J Hamilton <Donna.Hamilton@asu.edu.
Recipe By :
From: Jean@mcc2.Sws.Uiuc.Edu (Jean Denndate: 16 Apr 1996 21:37:58 Gmt
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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