| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Italian | Salads, Dressings, Cake mix | 12 | Servings | |
INGREDIENTS
| 3/4 | c | Bottled Italian dressing |
| 1 | tb | Parmesan — grated |
| 1 | tb | Sugar |
| 1/3 | c | Mayo |
| 1 | ts | Anchovy paste — or |
| Soy sauce |
INSTRUCTIONS
Combine all with wire whisk. Keep refrigerated. Use in a week. Source: Gloria Pitzer. Posted to MC-Recipe Digest V1 #159 Date: Thu, 18 Jul 1996 20:11:07 -0700 From: Steph Hilt <stephie@olympus.net>
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