Name: Red Sour Cabbage
Ingredients: 2 lb Red cabbage; 2 1/2 c Water; 2 ts Salt; 4 tb Vinegar; 2 ts Caraway seeds; 4 ts Sugar; Cut cabbage into fine; Shreds; Cut cabbage into fine

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains		Side dish, Vegetables	8	Servings

INGREDIENTS

2	lb	Red cabbage
2 1/2	c	Water
2	ts	Salt
4	tb	Vinegar
2	ts	Caraway seeds
4	ts	Sugar
		Cut cabbage into fine
		Shreds
		Cut cabbage into fine

INSTRUCTIONS

in a large pot.  Bring to a boil.  Cover pot, reduce heat, and simmer for 2
1/2 hours.  Add more water if necessary. Serve hot. Serves 8
Recipe By     :
From:                                 Date: 05/27
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“Luke 1:44 – Life Begins at Conception.”