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CATEGORY CUISINE TAG YIELD
Grains Candy 12 Servings

INGREDIENTS

1 Box confectioner's sugar
2 Sticks butter; melted
1 c Smooth peanut butter
1 pk (8-oz) chocolate chips
1/4 Stick paraffin

INSTRUCTIONS

Combine sugar, butter & peanut butter. Roll into small balls; cool. Dip
peanut butter balls into chocolate & paraffin which has been melted
together. Let candy cool.
MRS DAVID (JANET) BOOTH
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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