| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Grains | Salads | 4 | Servings | |
INGREDIENTS
| 1 | DOLE Tropical Fruit Salad | |
| drained 15 1/4 oz | ||
| reserve | ||
| 1/2 cup syrup | ||
| 1/4 | t | Grated lime peel |
| 1 | T | Lime juice |
| 1 | t | Minced candied ginger, opt |
| 1 | t | Poppy seeds, opt |
| 1 | t | Toasted sesame seeds, opt |
INSTRUCTIONS
Mix syrup, grated lime peel and lime juice. If desired add minced candied ginger, poppy seeds or toasted sesame seeds. Pour over fruit. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 1
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: <1mg
Potassium: 4.9mg
Carbohydrates: <1g
Fiber: <1g
Sugar: <1g
Protein: <1g