CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
4 |
tb |
Butter; (1/2 stick) softened |
1/2 |
c |
Sugar |
1/4 |
ts |
Cinnamon (optional); (1/4 to 1/2) |
INSTRUCTIONS
Cream the butter, sugar (and cinnamon, if added). Keep refrigerated. Let
soften at room temperature to spreadable consistency before using. Yield:
about 1/2 cup
Recipe By : BAKERS' DOZEN (PEGGY CULLEN) SHOW #BD1A39
Posted to MC-Recipe Digest V1 #311
Date: Sat, 23 Nov 1996 22:43:51 -0600
From: Jackie Bordelon <jbord@premier.net>
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