Name: Remoulade for Beef Fondue
Ingredients: 1 c Mayonnaise; 1 ts Dried tarragon; 1 Clove garlic; lg., crushed; 1 ts Dry mustard; 1 tb Minced parsley; 2 tb Dill pickle relish; 1 ts Capers

Perhaps one reason for the general failure of personal resolutions is our haste in making them. If we were to take some time to think, study, and pray before we hurry into another exercise in futility, maybe we would actually experience success. God promises that His people will ultimately be successful, not necessarily in worldly or vain pursuits, but in our pursuit of holiness. He has told us that we are being sanctified – we are being made like Christ (Rom. 8:29). But we also know that the main tool in our sanctification is not our own personal resolve, but rather God working in us through His Word (John 17:17). If the Bible is God's best tool, we should make it ours as well.

Daryl Wingerd

CATEGORY	CUISINE	TAG	YIELD
		Fondue	1	Servings

INGREDIENTS

1	c	Mayonnaise
1	ts	Dried tarragon
1		Clove garlic; lg., crushed
1	ts	Dry mustard
1	tb	Minced parsley
2	tb	Dill pickle relish
1	ts	Capers

INSTRUCTIONS

Mix in blender.
Recipe by: Lu's Recipe Board
Posted to recipelu-digest by RecipeLu <recipelu@geocities.com> on Feb 15,
1998

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