Name: Rhubarb Cake #3
Ingredients: 1 1/4 c Brown sugar; 1/2 c Shortening; 1 Egg; 2 c Flour; 1/2 ts Salt; 2 ts Vanilla; 1 c Milk; 5 c Rhubarb; 1/2 c Sugar; 1/2 pk Coconut; 1 ts Cinnamon

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Cake	6	Servings

INGREDIENTS

1 1/4	c	Brown sugar
1/2	c	Shortening
1		Egg
2	c	Flour
1/2	ts	Salt
2	ts	Vanilla
1	c	Milk
5	c	Rhubarb
1/2	c	Sugar
1/2	pk	Coconut
1	ts	Cinnamon

INSTRUCTIONS

TOPPING
From: mike.henley@yob.com (Mike Henley) (COLLECTION)
Date: Fri, 29 Jul 1994 19:44:23 GMT
Mix together brown sugar, shortening, egg, flour, salt, vanilla, milk and
rhubarb; pour into pan.  Sprinkle sugar, cinnamon and coconut on top. Bake
350F for one hour.  Top will darken.
REC.FOOD.RECIPES ARCHIVES
/FRUIT
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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