Name: Rice Ensalada
Ingredients: 1 cn Spam luncheon meat - (12 oz); cut into 1/2" strips; 1 Red bell pepper; cut into 1/2" strips; 1 Green bell pepper; cut into 1/2" strips; 2 c Fresh corn kernels or thawed frozen corn; 1/2 c Oil; 3 tb Chi-Chi's hot salsa; 1 tb Vinegar; 2 c Cooked rice

A steady diet of performances by soloists or even choirs can have the unintended effect of undermining the corporate, participative nature of our musical worship. People can gradually come to think of worship in terms of passive observation, which we do not see modeled in the Bible. Such a diet may also begin to blur the line between worship and entertainment, especially in a television-sopped culture like ours, where one of our most insidious expectations is to be always entertained. Of course, this blurring is hardly ever intended. But over time, separating the “performers” from “the rest of the congregation” can subtly shift the focus of our attention from God to the musicians and their talent – a shift that is frequently revealed by applause at the end of some performance pieces. Who is the beneficiary of such applause? (Mark Dever and Paul Alexander).

Other Authors

CATEGORY	CUISINE	TAG	YIELD
Meats		Salads/dres, Pam, Spam2	4	servings

INGREDIENTS

1	cn	Spam luncheon meat – (12 oz); cut into 1/2" strips
1		Red bell pepper; cut into 1/2" strips
1		Green bell pepper; cut into 1/2" strips
2	c	Fresh corn kernels or thawed frozen corn
1/2	c	Oil
3	tb	Chi-Chi's hot salsa
1	tb	Vinegar
2	c	Cooked rice

INSTRUCTIONS

In skillet over medium-high heat, cook Spam and bell peppers 7 to 10
minutes or until browned. Add corn. Cover. Cook 5 to 7 minutes longer or
until corn is tender.
Meanwhile, in small bowl, whisk together oil, salsa, and vinegar. Serve
warm Spam mixture on rice. Drizzle with salsa mixture.
This recipe yields 4 servings.
Source: "Official Spam website at http://www.spam.com" S(Formatted for
MC5): "10-12-1999 by Joe Comiskey - [email protected]"
Per serving: 377 Calories (kcal); 28g Total Fat; (65% calories from fat);
3g Protein; 30g Carbohydrate; 0mg Cholesterol; 3mg Sodium Food Exchanges: 1
1/2 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit;
5 1/2    Fat; 0 Other Carbohydrates
Recipe by: n/a
Converted by MM_Buster v2.0n.

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