CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Grains |
|
Appetizers |
1 |
Servings |
INGREDIENTS
3 |
tb |
Oleo |
1 |
c |
Sugar |
2 |
|
Eggs |
1 |
lb |
Cut dates |
1 |
c |
Chopped nuts |
1 |
ts |
Vanilla |
3 |
c |
Rice krispies |
|
|
Flake coconut |
INSTRUCTIONS
Stir oleo, sugar, eggs and dates together in iron skillet over low heat,
cook 20 minutes, stir constantly, take off fire. Stir in vanilla, chopped
nuts and rice krispies. Shape into balls and roll in coconut.
Busted by Barb at Possum Kingdom Lake Texas
Recipe by: Ann Maxwell, Possum Kingdom Lake Cookbook
Posted to MC-Recipe Digest V1 #955 by "[email protected]" <[email protected]> on
Dec 12, 1997
A Message from our Provider:
“Do not look to your hope, but to Christ, the source of your hope. #Charles Spurgeon”