Name: Rice Muffins
Ingredients: 1 c Cold cooked rice; 2 Eggs, well beaten; 1/2 ts Salt; 3 ts Baking powder; 1 c Milk; 4 tb Melted shortening; 2 tb Sugar; 1 1/2 c Flour

Let’s rethink this matter of getting your children saved. Perhaps one of the problems with this perspective is that it looks for a major spiritual event of salvation and misses the spiritual process of nurturing your children. It is your task to faithfully teach them the ways of God. It is the Holy Spirit’s task to work through the Word of God to change their hearts. Even when the Spirit illuminates and quickens them to life, it is a life of progressive growth.

Tedd Tripp

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Breads, Muffins, 1941	8	Servings

INGREDIENTS

1	c	Cold cooked rice
2		Eggs, well beaten
1/2	ts	Salt
3	ts	Baking powder
1	c	Milk
4	tb	Melted shortening
2	tb	Sugar
1 1/2	c	Flour

INSTRUCTIONS

Sift flour, measure, and sift with baking powder and salt. Combine rice,
milk, eggs, shortening, and sugar. Add dry ingredients. Beat only until
smooth.  Fill well-oiled muffin tins 2/3 full. Bake in hot oven (435 F)
about 30 minutes. 8 servings. Mrs. W.B. Baker, Pueblo, CO.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Jesus: power to break life controlling problems”