Name: Rich Coffee Ice Cream
Ingredients: 1/2 ga Vanilla ice cream; 2 tb Instant coffee; 1 pt Whipping cream; 3 tb Water; Brandy to taste; Shaved chocolate

CATEGORY	CUISINE	TAG	YIELD
Dairy		Dessert	6	Servings

INGREDIENTS

1/2	ga	Vanilla ice cream
2	tb	Instant coffee
1	pt	Whipping cream
3	tb	Water
		Brandy to taste
		Shaved chocolate

INSTRUCTIONS

Soften ice cream; melt coffee in hot water, cool and stir to blend into ice
cream. Spoon into tall dessert glasses; freeze 3 hours. With a skewer or
pencil, make a hole in ice cream; fill with a few drops of brandy.
Refreeze. One hour before serving, remove from freezer and top with a
teaspoon of whipped cream. Garnish with shaved chocolate. Serve with ice
teaspoon. This must be taken from the refrigerator 1 hour before serving.
Can be covered and kept about a week in the freezer.
From <A Taste of Louisiana>.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

A Message from our Provider:

“Even in a \”New Age\”, God’s truth is crystal clear”