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CATEGORY CUISINE TAG YIELD
Grains, Meats 1 Servings

INGREDIENTS

3 cn (15 oz) pork and beans (drained)
1 lb Bacon
About 3/4 cup of brown sugar*
About 3 tablespoons yellow mustard*
1 tb Instant coffee

INSTRUCTIONS

*Ricky doesn't use exact measurements so you may have to adjust the brown
sugar and mustard to taste. Mix all ingredients except bacon in a 1.5 or 2
quart casserole dish. Top mixture with raw bacon. Bake at 350 degrees for
about 30-45 min. or until bacon is done. These are really easy and great at
cook-outs. We love 'em! Posted to Bakery-Shoppe Digest V1 #216 by Tammy
Miller <bebo@stc.net> on Sep 03, 1997

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