| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
INSTRUCTIONS
Discard outer husks. Strip inner husks to end of cob; do not tear off. Pull
out silk. Soak in ice water 20 minutes. Drain corn on towel;; leave husks
wet. Spread corn generously with butter. Rewrap in husks; then in double
thickness of heavy-duty aluminum foil. Cook on ash-gray coals 10 to 15
minutes, turning once. Posted to TNT - Prodigy's Recipe Exchange Newsletter
by [email protected] (Ellen M Irvine) on Aug 11, 1997
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